www.everytable.com
Every body. Every block. Everytable.
CEO Sam Polk and the Los Angeles based EveryTable team are making good food accessible as an affordable alternative to fast food.
In their own words (www.everytable.com)
Our mission is to make good food available to everyone. We price our meals according to the neighborhoods we serve. So when you eat at Everytable, you’re paying less and bringing better food to more communities.
Healthy food is a human right. But $9 green juices and $12 salads make healthy food a luxury most people can’t afford. In fact, many communities in the U.S. have so little access to healthy, affordable food, they’re called “food deserts.” These communities experience high rates of obesity, diabetes, and stress.
Our goal is to make good food accessible and affordable in every community. At each store, we price our meals according to the income of the surrounding neighborhood. We make sure our food is affordable, and that each store is profitable.
In the news
EVERYTABLE: THE OASIS FOUND IN FOOD DESERTS (Video) | foodabletv.com, September 06, 2017, Denise Toledo
To learn more about EveryTable visit www.EveryTable.com
Please support Sam, the EveryTable team and the communities they serve by giving this a LIKE, SHARE it with your wider networks and JOIN their communities on Linkedin, Facebook, Twitter and Instagram.
Here WE Grow!
Doug Parker | Linkedin